Only 8 months later, here is our post on Carrara Pastries. This was our last stop of our EatLA tour and Torta della Nonna was the perfect end of a wonderful culinary experience.

Carrara Pastries is owned by the Carrara Brothers (Damiano and Massimiliano), two great pastries chef. The bakery is located in Moonpark, they offer a large variety of sweets, they do everything in house and all their creation are delicious, trust me, we spent an entire afternoon tasting them 🙂

This recipe is been in their family for generations. It’s a very yummy tart with a light custard filling and topped with a generous amount of sliced almond and pine nuts.

Be sure to download the Italy Art LA app and watch the video recipe.

At Carrara Pastries we also meet Ale Gambini, an Italian food blogger, Los Angeles based. Check out her blog (link below), she makes amazing recipes.

Useful links:

Carrara Pastries www.carrarapastries.us

Ale Gambini food blog www.breadloveanddreams.com

Eat LA Italy Art LA app