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Grilled Three-Cheese Sandwich
Can you believe there is a full month dedicated to grilled cheese? Yes, and April is it :-)! We decided to honor it with a delicious and malty grilled three-cheese sandwich, a great American classic! There is nobody who doesn’t like a well made cheese sandwich, first of all because it taste really good, and second […]
Heirloom Tomato Bruschetta
I grew up eating bread and tomato as afternoon snack. My paternal grandfather owned a vegetable garden at the edge of my hometown. He died when I was very young so I don’t have many memories of him but summer spent eating Italian Ciabatta and fresh tomatoes straight from the plant is one of them. […]
Ricotta and Mushroom Quiche
Mushroom are a very interesting ingredient, there are many variety and a tons of uses for each of them. It’s also one of those things highly appreciated in my family, and my dad in specific has a true passion for them. He has a team of friends which whom he goes mushroom picking when the […]
Easy and Delicious Pumpkin Soup
Pumpkins season is here, and we love them, we like to buy a lot of the little ones to decorate the entire apartment, they bring joy in the air and they make us smile every time I look at them 🙂 ! Baby pumpkins are not only cheerful and good looking but also a great […]
Cream Cheese and Tomato Salad Bruschetta
Bruschetta is an Italian classic, there are so many different recipes is impossible to count them, I can come up with so many variations I can fill a full blog with them. Roberto and I really love them, we often prepare them as a snack in between customer at the chocolate shop; sometimes the store […]
Baby Spinach and Salmon Salad
A delicious dish for a beautiful day. Baby spinach and salmon salad is simple and light. We are trying to eat more seafood and salmon is one of our favorite fish. The first reason is that it goes great with everything, I can cook it in millions way and it always taste great! I grew up eating […]